Friday, February 4, 2011

Bread upma



One way of making plain bread spicy and tasty
Ingredients
  • Six slices of Bread 
  • One big Onion                              
  • One Tomato                            
  • One small Capsicum                         
  • One Green chillie                     
  • A small Piece of Ginger                            
  • Few Curry leaves
  • Few Coriander leaves
Seasoning
  • Few(1-2) Tbs of Oil
  • One tsp of Mustard seeds
  • One tsp of Channa dal
Method
  1. Slice onions,tomatoes and capsicum and cut the bread into blocks.
  2. Heat oil in a Thick bottomed Pan,crackle mustard seeds,add channa dhal and add onions.
  3. Add green chillie,ginger slices,tomato,turmeric powder and salt.
  4. Add the caspsicum and fry.add chillie powder if required.
  5. Add the bread cubes and fry for few more minutes.
  6. Serve hot at breakfast or after school snack.




2 comments:

Vijaykrishna Ramanathan said...
This comment has been removed by the author.
Vijaykrishna Ramanathan said...

Love this quick reciepe, I remember I used to call it as bread kofta when i first made it during school days :)