Mexican rice is a simple tomato and lemon flavored rice with kidney beans.sometimes it is also called Spanish rice in which they use saffron for colour instead of tomatoes fully.I have tried to make it with the best ingredients available in my house.You can either use tomato puree made at home or the canned tomato puree which makes it easier and faster to cook!!
Showing posts with label Other region. Show all posts
Showing posts with label Other region. Show all posts
Tuesday, May 5, 2020
Monday, February 15, 2016
Wednesday, June 24, 2015
Kerala style Pazham Pori/Banana fritters
We are tasting a lot of Kerala Dishes these days because my friend is a Keralite and she is a superb cook.We have been trying a lot of dihses but few of them i would like to try out and blog it.One of them is this Banana Fritters or popular "Pazham Pori".It is a famous tea time snack in kerela apparently.
She made this and bought it when we were all going for a movie together in the same car.we were all so hungry and the fritters got over in few seconds.It reminds me of the appam we make with wheat flour,jaggery and banana but this one has its uniquness and taste.
She made this and bought it when we were all going for a movie together in the same car.we were all so hungry and the fritters got over in few seconds.It reminds me of the appam we make with wheat flour,jaggery and banana but this one has its uniquness and taste.
Monday, April 27, 2015
Honey Chilli Potatoes/Indo Chinese Recipe
I was thinking on what to make for my next post in the blog as i was flipping through the food channels in TV i watched this recipe it seemed familiar.Yes we have had it few times in cafe coffee day.It is a chinese version of French Fries.It is tasty and simple and easy to make.If you want to wrap up some fast food for your chinese food craving this is it!!!!!!
Thursday, March 12, 2015
Pizzadilla(Quesidilla Pizza)
Pizzadillas are nothing but simple form of pizza done on the stove top with Tortillas.It is very similar to quesidillas which has a mexican filling where as pizzadilla is more like a thin pizza with pizza toppings. I thought let me try out with left over chapathis or rotis which is more healthy. After trying out bread pizza and similar pizza flavoured recipes i thought why dont i try this one with left over rotis.Yes you can create a delicious snack with leftover chapathis or rotis called pizzadilla (quesidilla pizza).It is incredibly easy to make and tastes awesome!I am sure your kids will love it and your rotis will not go waste.
Monday, January 26, 2015
Fruit and Yogurt Parfait
This is the most simple but healthiest breakfast I have known.You can actually make it according to your taste and seasonal availability of Fruits.I was exposed to this in South Africa when we were travelling by car and stopped by in a restaurant.I saw this recipe picture on the menu and ordered it (so yummy!!! ) I love fruits generally and it was a treat for me!!!!Everyone around me was teasing me for eating this but I actually really enjoyed it.It looks like a fruit dessert, doesn't it ??
Monday, January 19, 2015
Fried Rice/Indo Chinese
The best way to finish your old rice while satisfying a craving for restaurant-style Indo chinese food is to make this "Fried Rice".Yes, old rice best suits this recipe because it has to be tossed in high flame along with vegetables and it should withstand the tossing.
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Monday, December 15, 2014
Thin Crust Veggie Pizza
Thin Crust pizzas are the 'in thing' now.Even my kids prefer it to a thick and cheesy pizza.We have taken to it after trying it out in restaurants like "Little Italy" and "Tuscana". I'm a fan of pizzas with Pineapple on it. Of course you can try whatever topping you want but the base recipe remains the same.
Monday, July 21, 2014
Vegetarian Tacos
Tuesday, May 7, 2013
Tuesday, April 2, 2013
Sabudana Khichidi
Sabudana Khichidi is made from Sago(we call it Javarisi).It is made during navrathri days and during fasting days.It is very popular in Maharashtra.The addition of Peanuts and potato makes it a whole and filling meal while fasting.
Once in a while I make it for breakfast in my house because i don't really observe any fasting.My kids are not very fond of sago because of its gooey nature.I have made this khichidi with two different types of sago one is big which requires more soaking time and the other smaller one needs only half an hour soaking time.
Once in a while I make it for breakfast in my house because i don't really observe any fasting.My kids are not very fond of sago because of its gooey nature.I have made this khichidi with two different types of sago one is big which requires more soaking time and the other smaller one needs only half an hour soaking time.
Tuesday, March 19, 2013
Vegetable Momos
I was not aware of Momos when I was a child, but the recent explosion of International cusines has exposed all of us to a lot of cuisines. Though Momos is not one of my favourites, once in a while I would like to try these new recipes.When I was out for a sale at a hotel, they were selling freshly prepared momos at the entrance and I picked up a few for the kids. That's when I thought I should give it a try and it came out pretty well!
Momos are flour dumplings filled with vegetables and steamed. It is usually served with chilli garlic sauce or dip.It is very easy to make you can soak a few chillies in vinegar for ten minutes then grind it along with a few pods of garlic and add some salt and honey.I added one tomato too, which is purely optional.
Momos are flour dumplings filled with vegetables and steamed. It is usually served with chilli garlic sauce or dip.It is very easy to make you can soak a few chillies in vinegar for ten minutes then grind it along with a few pods of garlic and add some salt and honey.I added one tomato too, which is purely optional.
Thursday, October 6, 2011
Sweet and Sour Vegetables
Friday, September 9, 2011
Calzone
Calzone originates from Italy.It is made of Ingredients similar to pizza folded over and shaped like a crescent.Usually these are stuffed with Tomatoes and mozzarella but i just modified according to my kids taste.
My daughter wanted to have Pizza today so i thought being Friday let me try out something new and that tastes like pizza and while i was browsing found this recipe (I tried from US masala blog)gave it a try and made it little more healthy by adding a lot of wheat flour.My kids were extremely thrilled to see such a new recipe and that tasted like Pizza which they love anyways!!!!
My daughter wanted to have Pizza today so i thought being Friday let me try out something new and that tastes like pizza and while i was browsing found this recipe (I tried from US masala blog)gave it a try and made it little more healthy by adding a lot of wheat flour.My kids were extremely thrilled to see such a new recipe and that tasted like Pizza which they love anyways!!!!
Wednesday, August 10, 2011
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