This is a very simple salad.We call it "carrot uppu pesaral".It is an accompaniment with any kind of south indian menu like sambhar,rasam,vethakozhmbu,rice etc.
Ingrdients
Method
1.Shred the carrots and add salt,green chilli pieces,lime juice,asafoetida and mix well
2.Season with mustard seeds in oil and garnish with coriander leaves.
| Carrots | 3nos |
| Salt | To taste |
| Lime juice | 1tbs |
| Green chilli | 2 |
| Asafoetida | A pinch |
| Coriander leaves | To garnish |
| Oil | 1/2tsp |
| Mustard seeds | 1tsp |
Method
1.Shred the carrots and add salt,green chilli pieces,lime juice,asafoetida and mix well
2.Season with mustard seeds in oil and garnish with coriander leaves.
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