You will Need
- Two glasses of Milk
- Six tsps of Sugar
- Few strands of Saffron
- A pinch of Cardamom powder
- A pinch of Edible camphor
- One tsp of Chironji(sara paruppu)
- Boil the milk a little more than usual.
- Add sugar,saffron,cardamom powder,camphor and chiruni(optional).
- Mix well and serve when it is hot.
- You can add any other masala of your choice.
- While you are serving pregnant women let it not be too hot.