Masala Poori with Aamras

For the Poori you will require 

• Wheat flour 2cups
• Salt  To Taste
• Turmeric powder A pinch
• Chilli powder Half a tsp
• Garam Masala Powder Half a spoon
• Coriander powder Half a spoon
• Cumin powder Half a spoon
• Boiled Potato One mashed
• Water To knead

To make

1.In a large bowl mix all the ingredients and make it in to a soft dough by adding water.

2.Roll  it out into a big roti and cut out into desired sized pooris.

3.Heat oil in a deep pan and fry the pooris.

4.Serve hot with Aamras.

• To Make Aamras i just pureed the ripe mango and added sugar.If you desire you can add some Elaichi powder and Kesar.
• The Pooris had all the masalas and spice so served it with something sweet and mild.