Friday, January 7, 2011



  • wheat flour
  • salt
  • oil
  • water
  • ghee(optional)


Make a soft dough by mixing wheat flour,salt, water and 1tsp oil at the end so that it does not stick to your hand.Roll it into thin rotis and cook it on the tawa on one side and put the other side directly on the flame.wait for it to fluff up as shown in the picture.spread some ghee if required.serve hot with dhal or vegetable.

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