Sunday, April 17, 2011

Coriander chutney Sandwich



Ingredients

Coriander leaves
1bunch
Green chili
1-2
Garlic pod
1
onion
1/2
Salt
½-1tsp
Bread slices
few
Butter
To spread

Method


1.Wash the coriander leaves well and grind it in the mixer along with,green chili,garlic,onion(for binding).
2.Spread butter on the bread slices and spread the chutney too.
3.you can either grill it or have it plain..

Notes

  • you can add lime juice to the chutney for a tangy taste.
  • while grilling you can add some boiled potatoes or cucumbers and tomato slices to the bread.

1 comment:

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