One more recipe with fresh green peas and it is our favourite.Winter is coming to an end and i just made use of the availability of fresh green peas.Green peas curry or green peas masala is quiet simple and easy to make.
You can make it with dried peas also in which you have to soak the peas overnight.It is a yummy accompaniment for phulkas and all types of Indian breads, flavoured rice and pulaos.According to me it tastes great with Bread!!!Try it and let me know!!!
You will Need
- One cup of Fresh Green Peas
- Three Onions
- Three Tomatoes
- Three pods of Garlic
- Small piece of Ginger
- One tsp of Fennel seeds
- One tsp of Poppy seeds
- Few Cashew nuts
- Few Tbs of Butter
- One tsp of Cumin seeds
- A pinch of Turmeric powder
- Half a tsp of Chili powder
- Half a tsp of Garam masala powder
- Salt to Taste
- Chopped Coriander leaves
1.Boil the green peas in water with some salt.
4.Add boiled green peas and cook till it thickens.
5.Add chopped Coriander leaves.
6.Enjoy with Roti,Rice or bread.
Looks like a lovely recipe. The gravy sounds delicious with the poppy seeds and cashews!
i tried this AND IT came out well, my children luved it. if not for this blog i will not try such recipes. thank you uma for creating this blog. my daughter feels that she is not worrid she has to learn cooking now, as this blog is there for her ready refernce when it is necessary for to cook.
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