Thursday, May 21, 2015

Masala Bread/Easy Bread Recipes

                                                                  I am posting some easy and quick recipes for the summer.It gets very hot in the evenings to go in to the kitchen and cook.I have seen this recipe but have not tried it before.I saw Venkatesh Bhat making Masala Toast with egg.He also mentioned the way to make without egg so i just followed the one without egg and made it.It is really simple and easy and a quick fix for anytime snack.HonestlyIt is a real treat to those who eat egg!!!you can even sprinkle some cheese on top!!!!!

You will Need
  • Few Bread slices
  • Half cup Gram flour
  • One finely chopped Onion 
  • Salt to taste
  • One or two Green chilli
  • Handfull of Coriander leaves
  • A pinch of Turmeric powder
  • A pinch of Chilli powder
  • A pinch of Asafoetida
  • Oil to Toast

How to
1.Gather gramflour,salt,turmeric powder,chopped green chilli,onion and coriander leaves in a wide bowl.
 2.Add water and amke in to a watery batter.
 3.Remove the edges of the bread slices and cut them in to triangles.
 4.Dip it in to the gramflour batter and place it on a hot non stick tawa.
 5.Drizzle some oil for it to cook.
 6.Cook till both sides are brown in colour.
Enjoy the snack with some Tomato ketchup.
Notes


  • You can add some shreeded cheese on top of the toast to make it more tasty.You can add some chilli powder for extra spice.
  • When you dip the breads it might not absorb onion pieces and chillies just spread with your hand on the bread slices on the tawa or pan.
  • It tastes best when it is hot.

1 comment:

yvs vamsi krishna said...

Thanks for posting the full details,its really a good information
veg manchurian recipe