Friday, August 30, 2013

Focaccia Recipe

                                                                         Focaccia is the most simple bread.It is flat bread with spices and onions but the toppings and the spices could vary from onions to tomatoes,olives etc.Same way you can add spices of your choice like Rosemary,oregano or a spice mix too.To suit my taste i added chilli flakes and onions.(it tastes more Indian)It is a basic bread recipe and perfect for a beginner.




You will Need
  • One and half cup Flour
  • One tsp Yeast
  • Salt to taste
  • Chilli Flakes or spice mix
  • Few tbs of Olive oil
  • One small Onion
  • Warm Water



  • Mix flour,salt,sugar,yeast and loive oil.Add warm water to this mixture and make it in to a soft dough.


  • Knead the dough for five minutes and cover it with a cling wrap and leave it in a warm place for one and half hours.


  • It will double in portion.Punch and knead the dough again to remove the air inside


  • Apply oil in the baking tray and spread the dough on the tray and leave it for half an hour to rise again



  • Sprinkle some olive oil on top of the dough.Prick the dough with a fork for it to cook on the insides.Spread some sliced onions and chilli flakes on it and bake it for 15 minutes at 200 degrees


Cool it on a wire rack and cut in to pieces as you wish.Enjoy with any cheesy dip!!!




I am sending this recipe to the following event
http://palachinkablog.com/bake-fest-event-announcement/


No comments: