Manglore Bonda(karnataka special)

                                                              Manglore Bonda is a karnataka style tea time Fried Snack.It is quiet simple and easy to make with simple ingredients available at home.It is a special one in Woodlands restaurant in Chennai.My father used to buy it whenever he drops in and it is one of his favourite too!!!

You will Need

• One cup Maida flour
• Half a cup sour curd
• One tbs of Rice flour
• One chopped green chilli
• One piece of ginger chopped
• Ont tsp of chopped Coriander leaves
• Few chopped Cashew nuts
• A pinch of Soda
• Salt to taste 
• Oil to Deep fry

How to

1.Mix all the ingredients except oil into a smooth dough.

2.Close and allow it to soak for an hour.

3.Take small portions of it like a small ball and deep fry.

4.Serve hot with coconut chutney.

Tips

• It taste best when served hot.
• I have not added the chilli,coriander and the nuts.(my kids are picky)
• You can add asafoetida,cumin seeds according to your taste.