tag:blogger.com,1999:blog-6545538121928720408.post6600853856199862026..comments2024-03-17T12:53:08.998+05:30Comments on Jaya's recipes: Tomato PickleUnknownnoreply@blogger.comBlogger4125tag:blogger.com,1999:blog-6545538121928720408.post-81873779514887941542016-08-23T15:16:01.976+05:302016-08-23T15:16:01.976+05:30hi uma i made this.It came out well. everyone like...hi uma i made this.It came out well. everyone like it. perfect recipe.Padma Sundarhttps://www.blogger.com/profile/01088167965907056086noreply@blogger.comtag:blogger.com,1999:blog-6545538121928720408.post-11472536482818255152013-03-15T08:34:18.599+05:302013-03-15T08:34:18.599+05:30Hi renu we add methi powder to most of the thokkus...Hi renu we add methi powder to most of the thokkus.methi has a cooling effect and is good for the stomach since pickles are spicy.If kept in fridge you can keep it for one week to ten days.jaya's recipeshttps://www.blogger.com/profile/00685753530009745500noreply@blogger.comtag:blogger.com,1999:blog-6545538121928720408.post-35348303064941154462013-03-15T07:23:05.062+05:302013-03-15T07:23:05.062+05:30how long we can use thokku...how many days it will...how long we can use thokku...how many days it will come?thanks.RENUhttps://www.blogger.com/profile/01350258994571628294noreply@blogger.comtag:blogger.com,1999:blog-6545538121928720408.post-81178186254176863592013-03-15T07:22:41.586+05:302013-03-15T07:22:41.586+05:30uma
why we add methi seeds?uma<br />why we add methi seeds?RENUhttps://www.blogger.com/profile/01350258994571628294noreply@blogger.com